In Aldama, Coyame, Cuchillo Parado, Ojinaga and Manuel Benavides, the food is balanced. They have fresh fish because of the crossing of the Conchos and Bravo rivers, as well as the Granero dam. Meat and vegetables are roasted with mesquite charcoal and for dessert: quince jelly!
In Aldama, Coyame, Cuchillo Parado, Ojinaga and Manuel Benavides, cowboy clothing is worn. Under the intense rays of the sun, one cannot walk without a hat, shirts are long-sleeved, jeans and cowboy boots serve to protect against thorns and snakes.
It was founded by Spaniards and is dedicated to Our Lady of Guadalupe and Saint Jerome. It is traditional for the local orchestra to play in the bandstand in the square on each day of the festival. Locals and visitors dance around the bandstand, and this is how families have been formed locally, generation after generation.